Ingredients:
- 4 Baked Sweet Potatoes
- 1 can of organic black beans
- 1 cup of cooked quinoa
- 1/2 cup corn
- 1-2 avocados
- salsa
- cilantro
- feta cheese opt.
- cumin
- garlic
- onion powder
- salt
- Instructions:
Cook sweet potato at 400 for around 45min.
Mash avocado with a little salt or any other spices you like.
Heat cast iron skillet. Add beans, cooked quinoa, corn and all the spices till warm.
Cut open sweet potato and mush things up a bit. Top with a scoop of black bean mix, salsa, guacamole, feta, cilantro.